2. Soak in Vinegar

Fill a bowl with water. Use cold water.

Add 1 cup of vinegar. Use white vinegar or apple cider vinegar.

Soak the berries for 5-10 minutes. Soak for 5-10 minutes.

Rinse thoroughly. Rinse with fresh water.

Pat dry. Pat dry with a paper towel.

3. Soak in Baking Soda

Fill a bowl with water. Use cold water.

Add 1 tablespoon of baking soda. Add 1 tablespoon of baking soda.

Soak the berries for 10-15 minutes. Soak for 10-15 minutes.

Rinse thoroughly. Rinse with fresh water.

Pat dry. Pat dry with a paper towel.

Are They Safe to Eat?

Yes, they are safe. They are not harmful to humans.

They are a natural part of the fruit. They are a natural part of the fruit.

They are not a sign of poor quality. They are not a sign of poor quality.

They are common. They are common in fresh fruit.

They are a nuisance. They are a nuisance.

They are not a health risk. They are not a health risk.

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