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Introduction
Welcome to a recipe that promises to deliver a delightful blend of flavors and textures – Garbage Bread! This comforting dish is perfect for family gatherings or cozy evenings at home. Bursting with melty mozzarella, zesty pepperoni, and colorful bell peppers, this bread is not only easy to make but also a crowd-pleaser. Imagine the moment you pull it from the oven, golden brown and aromatic, the cheese oozing from the sides as you slice into it. Let’s dive into this savory sensation!
Ingredients
- 1 loaf of frozen bread dough, thawed
- 1 cup shredded mozzarella cheese
- 1 cup cooked and crumbled sausage
- 1 cup pepperoni slices
- 1 cup diced bell peppers
- 1/2 cup sliced black olives
- 1/4 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Flour, for dusting
Prep Time, Cook Time, Total Time, Yield
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