Introduction

Indulge in a sweet treat that perfectly captures the essence of comfort food: Amish Butter Pecan Icebox Bars. These delightful bars feature a buttery graham cracker crust layered with a rich and creamy butter pecan filling. They’re not just delicious; they also offer that comforting homemade quality that we all crave. Perfectly suited for warm gatherings or cozy evenings at home, these icebox bars are a delightful way to treat yourself or impress your guests. Let’s dive into how to make these gooey, nutty delights that are sure to become a family favorite!

Ingredients

• 2 cups graham cracker crumbs (about 14 full sheets)
• 1/2 cup unsalted butter, melted (1 stick)
• 1/4 cup granulated sugar
• 1/4 teaspoon fine salt
• 2 cups pecan halves or pieces, divided
• 1 (14-ounce) can sweetened condensed milk
• 3 tablespoons unsalted butter, melted
• 1 teaspoon vanilla extract
• 1/4 teaspoon fine salt

Prep Time, Cook Time, Total Time, Yield

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