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Introduction
If you love the comforting flavors of apples, cinnamon, and homemade baked goods, this Apple Fritter Bread is sure to become a favorite. Filled with tender apples, swirls of cinnamon sugar, and topped with a sweet glaze, this moist loaf delivers all the delicious taste of a classic apple fritter in an easy-to-make bread. Perfect for breakfast, dessert, or an afternoon treat with coffee or tea.
Ingredients
For the Bread:
- 1/3 cup light brown sugar
- 2 teaspoons ground cinnamon, divided
- 2 medium Granny Smith apples, peeled and chopped
- 2/3 cup granulated sugar
- 2 tablespoons granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 1/2 teaspoons vanilla extract
- 1 1/2 cups all-purpose flour
- 1 3/4 teaspoons baking powder
- 1 teaspoon salt
- 1/2 cup milk
For the Glaze:
- 1 cup powdered sugar
- 1 to 3 tablespoons milk
Prep Time, Cook Time, Total Time, Yield
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