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Introduction
Welcome to the comforting world of slow cooking! Today, we’re diving into a delightful recipe for Poor Man’s Stew that’s not only incredibly easy to make but also a true heartwarming dish for the whole family. This hearty stew, filled with tender beef, earthy potatoes, and sweet carrots, is the epitome of comfort food. Plus, it uses just four simple ingredients, making it budget-friendly and perfect for busy weeknights. Let’s get cooking!
Ingredients
- 1 1/2 pounds ground beef (80–85% lean)
- 4 medium russet or Yukon Gold potatoes, peeled and cut into 1/2-inch cubes
- 4 large carrots, peeled and cut into 1/2-inch dice
- 2 packets (1 ounce each) dry onion soup mix
- 1 1/2 cups water (plus more as needed)
Prep Time, Cook Time, Total Time, Yield
- Prep Time: 15 minutes
- Cook Time: 6–8 hours on LOW or 3–4 hours on HIGH
- Total Time: 6–8 hours 15 minutes
- Yield: 6 servings
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