Introduction

Nothing says comfort like the scent of freshly baked muffins wafting through the kitchen, especially when they’re filled with the rich, nutty flavor of pecans! These Pecan Pie Muffins are a delightful twist on the classic pecan pie, delivering that sweet, buttery goodness in an easy-to-enjoy muffin form. Perfect for breakfast, snack time, or an indulgent treat, these muffins boast a tender crumb and a satisfying crunch from the chopped pecans. Get ready to impress your family and friends with a batch that’s both simple to make and irresistibly delicious!

Ingredients

• 1 cup all-purpose flour
• 1 cup packed brown sugar
• 1/2 cup granulated sugar
• 1/2 cup unsalted butter, melted
• 1/2 cup chopped pecans
• 2 large eggs
• 1/4 cup milk
• 1 teaspoon vanilla extract
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt

Prep Time, Cook Time, Total Time, Yield

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