Introduction

Get ready to indulge in a delightful treat that perfectly balances sweet and salty—these Caramel Pretzel Bars. With just four simple ingredients, you’ll create a rich and creamy dessert that’s bursting with flavor. The combination of crunchy pretzels, gooey caramel, and velvety chocolate is a match made in heaven that will make your taste buds sing. Perfect for gatherings or a cozy night in, these bars are sure to be a hit with family and friends!

Ingredients

• 3 cups salted pretzels, crushed (about 6 ounces)
• 1 cup (2 sticks) unsalted butter, melted, plus extra for greasing the pan
• 1 1/4 cups thick caramel sauce (store-bought or homemade, room temperature)
• 1 cup semi-sweet chocolate chips

Prep Time, Cook Time, Total Time, Yield

Prep Time: 15 minutes

Cook Time: 25 minutes

Total Time: 40 minutes

Yield: 16 bars

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