Introduction

Welcome to a delicious world of homemade snacks with these delightful Southern Cheese Straws! Perfectly cheesy, with just the right amount of spice from cayenne, these little treats are crispy, flaky, and utterly irresistible. Whether you’re hosting a gathering or simply indulging in a quiet evening at home, these four-ingredient cheese straws will add a burst of flavor to any occasion. Let’s dive into this simple yet satisfying recipe that will keep your friends and family coming back for more!

Ingredients

• 2 cups (8 oz / 225 g) finely shredded sharp cheddar cheese, firmly packed
• 1/2 cup (1 stick / 113 g) unsalted butter, softened to room temperature
• 1 1/2 cups (180 g) all-purpose flour
• 1/2 teaspoon cayenne pepper (or to taste)

Prep Time, Cook Time, Total Time, Yield

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