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“Yellow cake mix, juicy crushed pineapple, and sweet brown sugar—3 simple ingredients baked into a moist, gooey, sun-soaked Southern cake that practically melts in your mouth!”

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Introduction

Welcome to a sweet escape with this delightful Southern 3-Ingredient Pineapple Cake! Bursting with tropical flavors and a tender, moist texture, this cake is the perfect blend of simplicity and indulgence. With just three easy-to-find ingredients, you can whip up a dessert that not only satisfies your sweet tooth but also warms the heart. Whether for a family gathering or a cozy night in, this cake will surely become a go-to treat in your kitchen.

Ingredients

  • 1 (15.25-ounce) box yellow cake mix (standard size, no pudding added)
  • 2 (20-ounce) cans crushed pineapple in juice, undrained
  • 1/2 cup unsalted butter, melted (1 stick)

Prep Time, Cook Time, Total Time, Yield

Prep Time: 10 minutes

Cook Time: 35-45 minutes

Total Time: 45-55 minutes

Yield: 12 servings

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