Introduction

There’s something utterly comforting about a slow-cooked meal, and this Slow Cooker Amish Kielbasa Potatoes recipe is no exception! Imagine walking into your kitchen after a long day and being greeted by the rich, savory aroma of kielbasa mingling with tender baby potatoes. This dish is not only a crowd-pleaser, but it also requires minimal effort. The flavors meld beautifully, making every bite a delightful experience. Perfect for family dinners or a cozy gathering with friends, this meal is sure to warm hearts and fill hungry bellies!

Ingredients

• 1 1/2 pounds small baby potatoes, rinsed and left whole (or halved if larger)
• 1 1/2 pounds smoked kielbasa sausage, sliced into 1/2-inch rounds
• 4 tablespoons unsalted butter, cut into small pieces
• 1 packet (about 1 ounce) dry onion soup mix
• 1/2 cup low-sodium chicken broth

Prep Time, Cook Time, Total Time, Yield

Prep Time: 10 minutes

Cook Time: 6-7 hours on LOW or 3-4 hours on HIGH

Total Time: 6-7 hours 10 minutes

Yield: 4 servings

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