Introduction

Get ready to delight your taste buds with these Oven Baked 3-Ingredient Beef Chili Scoops! Perfect for gatherings, game days, or just a cozy night in, these little bites pack a hefty punch of flavor. With a savory mixture of seasoned ground beef and hearty chili beans nestled in crunchy tortilla scoops and topped with gooey cheddar cheese, they’re the ultimate crowd-pleaser. Plus, they come together in just over 25 minutes, making them a breeze to whip up!

Ingredients

• 1 pound ground beef (80–90% lean)
• 1 (15-ounce) can chili beans in mild chili sauce, undrained
• 2 cups shredded sharp cheddar cheese (bright yellow, packed)
• 1 (9–10-ounce) bag sturdy corn tortilla scoop chips (you’ll use about 40–50 scoops to fill a 9×13-inch dish)
• Optional: pinch of salt and black pepper to taste, if needed

Prep Time, Cook Time, Total Time, Yield

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes
• Yield: 24 bites (about 6–8 servings as an appetizer)

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