Introduction

Looking for a dish that combines simplicity with heartwarming flavors? This Oven-Baked 4-Ingredient Chicken Cacciatore Casserole is just the ticket! With succulent chicken pieces basking in a rich, tangy tomato sauce and vibrant bell peppers, this recipe is not only easy to throw together, but it’s also a perfect meal for busy weeknights. The best part? It requires just four basic ingredients and delivers a taste that will make your family feel like they’re gathered around an Italian kitchen table. Let’s dive into the luscious layers of flavor!

Ingredients

• 2 to 2 1/2 pounds bone-in chicken pieces (thighs and drumsticks, skin-on or skinless)
• 1 large green bell pepper, seeded and sliced into thin strips
• 1 (28-ounce) can crushed tomatoes or tomato puree
• 1 (0.7- to 1-ounce) packet dry Italian salad dressing mix
• Optional: 1 tablespoon olive oil or softened butter for greasing the baking dish
• Optional: Salt and black pepper to taste (if your seasoning packet is low-sodium)

Prep Time, Cook Time, Total Time, Yield

Prep Time: 10 minutes

Cook Time: 1 hour 5 minutes

Total Time: 1 hour 15 minutes

Yield: 4-6 servings

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