Introduction

This Slow Cooker Whipped Coffee Fudge is a rich and indulgent no-fuss treat that combines creamy white chocolate with the bold flavor of coffee. Featuring two beautiful layers—a sweet vanilla-like white chocolate base and a fluffy espresso-infused topping—this easy fudge delivers coffeehouse flavor in every bite. Perfect for holidays, parties, gift boxes, or simply satisfying your sweet tooth, this recipe requires just three ingredients and minimal hands-on effort.

Ingredients

• 3 cups (about 18 ounces / 510 g) white chocolate chips, divided
• 1 can (14 ounces / 397 g) sweetened condensed milk, divided
• 3 tablespoons instant espresso powder or instant coffee granules

Prep Time, Cook Time, Total Time, Yield

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